Vincent - Vegan Duck - 1kg
Vincent - Vegan Duck - 1kg
Vincent’s Vegan Duck is a richly flavoured, plant-based alternative to traditional roast duck. Crafted from wheat protein and seasoned with soy sauces and aromatic spices, it delivers a tender bite and deeply savoury taste—perfect for Asian-inspired mains or gourmet wraps.
Key Features:
- 100% plant-based duck alternative
- Made from seasoned wheat protein
- Flavoured with dark and light soy sauces
- Pre-cooked and ready to heat and serve
- Perfect for Asian menus, bao, or roast-style dishes
Ingredients:
Wheat Protein, Vegetable Oil, Vegetarian Seasoning, Dark Soy Sauce, Light Soy Sauce, Sugar, Salt.
Nutritional Information:
Nutrition information not available at this time.
Suggested Uses:
Pan-fry and glaze for vegan duck pancakes, shred into wraps or bao, or roast and serve over rice with steamed greens.
Storage Instructions:
Keep frozen at or below -18°C. Defrost under refrigeration before reheating. Do not refreeze once thawed.
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