Vincent - Vegan Calamari Slices - 1kg
Vincent - Vegan Calamari Slices - 1kg
Vincent’s Vegan Calamari Slices are a seafood-style plant-based alternative designed for frying, grilling, or stir-frying. With a tender, squid-like texture and subtle savoury flavour, they’re a great vegan option for seafood lovers and creative chefs alike.
Key Features:
- Plant-based alternative to calamari
- Made from konjac with seafood-style bite
- Ready to season, bread, fry, or grill
- 100% vegan and allergen-friendly
- Frozen 1kg pack, ideal for foodservice
Ingredients:
Konjac, Curdian, Salt, Sugar, Water, Acidity Regulator (E526, E452(i)), Flavour Enhancer (E639, E627).
Nutritional Information:
Nutrition information not available at this time.
Suggested Uses:
Batter and fry as vegan calamari rings, sauté into stir-fries, or season and grill for plant-based seafood dishes.
Storage Instructions:
Keep frozen at or below -18°C. Thaw under refrigeration before cooking. Do not refreeze once thawed.
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