Lamyong - Vegan Kimchi - 420g
Lamyong - Vegan Kimchi - 420g
Also available in a bulk carton of 5.04kg (12 x 420g packs). Search SKU TWVK420/12-FC for bulk savings!
Lamyong Vegan Kimchi brings the fiery, umami-rich taste of Korean kimchi in a fully plant-based format—no fish sauce, no animal products. Made with Chinese cabbage, fermented miso, sesame oil, and spices, this ready-to-eat condiment delivers bold flavour and probiotic power in every bite.
Key Features:
- Traditional Korean-style vegan kimchi
- Made with non-GMO soybeans and sesame oil
- No animal products or fish sauce
- Fermented and ready to eat
- Perfect for side dishes, bowls, and stir-fries
Ingredients:
Chinese Cabbage, Sugar, Vinegar, Miso (Soybeans [Non-GMO], Rice), Salt, Paprika, Sesame Oil, Soybean Oil, Monosodium Glutamate (MSG), DL-Alanine, Calcium Lactate, Disodium Succinate, Disodium Inosinate, Sodium Guanylate, Lactic Acid.
Contains: Soy, Sesame.
May contain traces of: Peanut, Wheat.
Nutritional Information:
Nutrition information not available at this time.
Suggested Uses:
Serve chilled as a side dish, or use as a topping in rice bowls, sandwiches, noodles, or Korean-inspired mains.
Storage Instructions:
Refrigerate after opening. Do not freeze. Best consumed within recommended period after opening.
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