Damona - Vegan Bocconcini in Brine - 2kg
Damona - Vegan Bocconcini in Brine - 2kg
This generous 2kg tub of Damona Vegan Bocconcini delivers soft, mozzarella-style balls immersed in a light brine for authentic flavour and freshness. Made with organic soy milk and coconut oil, they are perfect for slicing into salads, baking on pizzas, or serving as part of a fresh antipasto platter.
Key Features:
- 100% vegan and dairy-free
- Soft texture with mild, creamy flavour
- Ideal for salads, pizza, or antipasto platters
- Made with organic soy milk and coconut oil
- Stored in a salted water brine for freshness
Ingredients:
Cheese: Soymilk (Filtered Water, Soybeans*, Maltose), Coconut Oil*, Tapioca Starch*, Sea Salt, Carrageenan, White Wine Vinegar, Lemon Juice, Vinegar, Fermented Sugar.
Brine: Filtered Water, Sea Salt
*Certified organic when available.
Contains: Soy.
Nutritional Information (per 100g):
- Energy: 1050kJ
- Protein: 2.6g
- Total Fat: 27.6g
-  Saturated Fat: 23.4g
- Carbohydrates: 8.4g
-  Sugars: 2.7g
- Sodium: 661mg
Suggested Uses:
Perfect in Caprese salads, melted on pizzas, or served in antipasto dishes. Use anywhere you would traditionally serve bocconcini.
Storage Instructions:
Keep refrigerated below 4°C. Store submerged in brine. Use within 7 days of opening. Do not freeze.
- Refridgerated
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